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Beef And Noodle Casserole Recipe

Beef And Noodle Casserole Recipe


Ingredients:
1 (8 ounce) package wide egg noodles
1 pound ground beef
1/4 teaspoon garlic salt
salt and pepper, to taste
1 (15 ounce) can tomato sauce
3/4 cup sour cream
1 cup small curd cottage cheese
1/2 cup diced green onions
1 cup shredded sharp cheddar cheese


Instructions:
  1. Preheat oven to 350 degrees F.
  2. Cook egg noodles following directions on packaging. Rinse noodles in cold water and drain.
  3. While noodles are cooking, brown ground beef in a pan with garlic salt and salt and pepper.

For Full Instruction: sixsistersstuff.com

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