Our inspirational food ideas include some quick and easy cooking tips.

Homemade Pretzel Bread

Homemade Pretzel Bread


Ingredients:
2 ¼ tsp yeast
1 cup warm water 105-110 degrees F
2 TBS whole milk
3 TBS brown sugar
4 TBS butter melted
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Instructions:
  1. Combine yeast, water, and brown sugar in the bowl of your standing mixer fitted with the dough hook. Let stand for 5 minutes (until foamy).
  2. While yeast is proofing…melt butter in a microwave-safe bowl. Mix in milk and set aside.
  3. Once yeast is proofed, add milk/butter to yeast mixture and mix on low speed with dough hook until just combined.

For Full Instruction: joyfoodsunshine.com

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