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Perfect Air Fryer Steak

Perfect Air Fryer Steak


Ingredients:
2 8 oz Ribeye steak
salt
freshly cracked black pepper
olive oil*
Garlic Butter
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Instructions:
  1. Prepare Garlic Butter by mixing butter, parsley garlic, worcestershire sauce, and salt until thoroughly combined.
  2. Place in parchment paper and roll into a log. Refrigerate until ready to use.
  3. Remove steak from fridge and allow to sit at room temperature for 20 minutes. Rub a little bit of olive oil on both side of the steak and season with salt and freshly cracked black pepper.

For Full Instruction: myforkinglife.com

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